OUTDOOR COOKING
Camp meals, fire cooking, wild-food preparation and better ways to eat outside.
OUTDOOR COOKING
12 published items
A Colorado Elk Hunt That Turned Into a Family Story Before the First Evening Was Over
The headline moment in Bluegabe’s Colorado hunt is obvious: a giant bull elk down on the first evening. But the fuller story runs deeper than the shot. Crystal’s mom is helping with a sick 13-month-old, the couple is just getting settled after travel, and the hunt has barely.
A Final Day in the Florida Keys That Ends Exactly the Way a Trip Like This Should
The strongest thread in this Florida Keys episode is not just the fishing. It is how the day keeps shifting from one kind of water experience to another: a planned park stop, a productive run offshore, a sudden bull shark moment, and then a dinner that folds the whole trip back.
Why This Giant Bar Hog Felt Like a Victory Before Breakfast
The big hog in this video is only the beginning. The real story is how much setup it took to get a clean shot, how hard it was to move a 282.7-pound animal afterward, and how the day turned into sausage, backstrap, and one more try with a spear later on.
Why Robert’s 50th Birthday in the Florida Keys Feels Like the Whole DeerMeatForDinner Playbook
The plain answer is that this video is a Florida Keys 50th birthday trip built around the catch-clean-cook rhythm DeerMeatForDinner does so well. Robert Arrington and his crew head south with boats, dive gear, spearfishing setups, and a full day ahead of them, then turn the.
Why This Giant Lobster Catch-and-Cook Feels Bigger Than the Meal
YBS Youngbloods heads out in search of giant lobster, finds a day full of turtles, teamwork, and oversized crayfish, then brings the question home to the barbecue: does soft shell actually taste different from hard shell? The answer sits somewhere between the catch, the release,!
Wild Boar, Dog Work, and an Abandoned Prison Make This Florida Hunt Feel Unforgettable
A Florida hog hunt can be messy enough on its own. Add a remote camp, hog dogs, a broken side-by-side, an abandoned prison, and boar that were reportedly turned loose inside the property, and the whole trip takes on a different shape. Bluegabe’s video is not just about catching.
Good Food. Good Drinks. Good Stories.
A vintage-inspired food and nightlife design celebrating three things that make a night worth remembering: “Good Food. Good Drinks. Good Stories.” Perfect for restaurant lovers, cocktail fans, travelers, foodies, and anyone who believes the best experiences are even better when shared.
A Florida Offshore Day That Starts With Bait and Ends With a Bigger Argument
The clearest reading of this episode is simple: the bait was easy, the offshore fishing was not, and the day kept getting interrupted by sharks, weather, and the sense that the fishery itself has changed. Bluegabe begins with one of those rare mornings when bait comes fast.
From the Florida Keys to Maine: A Lobster Comparison That Turns Into a Travel Story
Bluegabe’s Florida spiny lobster vs Maine lobster video starts as a catch-and-cook challenge and becomes something broader: a family trip, a packing puzzle, and a window into how working seafood culture changes the way you think about a simple taste test.
Inside the Cyclone Shutdown That Left YBS Youngbloods Living on the Ocean’s Edge
The video follows YBS Youngbloods through a cyclone hit in remote Australia, where the priorities become blunt and immediate: find food, stay sheltered, wait out the storm, and deal with the damage afterward. What stands out is not just the weather itself, but the way it cuts.
What a Forgotten Survival Backpack Reveals on a Night in Alligator Alley
The short answer: this Alligator Alley video is a gear-and-camp test first, and a survival story second. Jordan heads out with a backpack he packed months earlier, lays out the contents, builds a shelter, filters river water, gets a fire going, and makes it through the night.
What Changes When a Maine Fishing Trip Has to End in Dinner
Googan Squad’s Maine backwoods challenge is really a story about effort: hauling a canoe through the woods, fishing an isolated island, building a fire from scratch, and cooking the fish they pulled from the water.
Why Swamp Cabbage Belongs at a Florida Birthday Cookout
At a birthday cookout at The Sanctuary, swamp cabbage takes center stage. Here’s what the dish is, how it’s prepared, and why pork, aromatics and a slow cooker’s patience matter.